assalamualaikum and good day guys..
today, i wanna share something
* act this is requested by shera
it is more like a tradition in my family to make mini popia for eid
but this year, my brother and I planned something else
we would take orders from friends and relatives who
want this kueh too..
only RM8 for 100 pcs
only RM8 for 100 pcs
* not forget to send some to pasar siti khadijah
and alhamdulillah..sold out..tehee ~
HERE ARE THE STEPS TO MAKE MINI POPIA
step 1
beli kulit popia..of course..hehe..
selalunye wawa beli yang ni sebab bile kite tekan
ia takkan pecah..
kalau kat tempat wawa
it's just RM 3.49 for 50 pcs
step 2
ukur sama lebar dan sama panjang kat kulit popia
untuk dapatkan 4 squares
* kalau nak lagi jelas tengok kat bhgn belakang plastik
step 3
letakkan sedikit serunding ikan atau daging kat atas kulit popia
but make sure kat atas penjuru
* selalunye serunding ikan digunakan sbb lagi murah
step 4
gulung dengan kemas dan pastikan
ianya berbentuk bulat..
* kemek cket diterima..hehe
step 5
then goreng hingga berwarna brown
sebab mini popia kene rangup
kalau takk..tak uummphh..hehe
and the result will look like this
lagi gelap puun boleh
tapi make sure jangan HANGIT ok ?
and yang nih wawa buat 3 days for 1000 pcs
untuk hantar kat pasar siti khadijah
boleh laaa nak buat income cket..hehe
selamat mencuba
till then, selamat
^___^
isi serunding udang pn byk da makin popular skg kn.kat sabah ada jumpa 800gram for rm33.x kira pieces sbb kecil2 kn.
ReplyDeleteouh..tapi kat kelantan, wawa tk jumpa lagi serunding udang..hehe..mmg ramai kira gram..tapi wawa tanak..hehe
ReplyDelete